SALT Restaurant & Bar
AN UPDATE FOR OUR CUSTOMERS:
Due to the current situation, SALT Restaurant and Bar will be providing to-go service only (cocktails included!) as of Wednesday, November 25 at 10pm. To place a to-go order, please call us at (424) 289-8223. For delivery, find us on DoorDash, Uber Eats and Grubhub.
As we continue to navigate through the COVID-19 situation, we want to assure you that the health and well-being of our staff members and guests remains our number one priority. We are following all local ordinances regarding restaurant hours and dining restrictions and continue to follow the guidance of the CDC and local health departments.
Recently voted OpenTable Diner's Choice for "Best Ambiance and Outdoor Dining" on the Westside
When it comes to Marina del Rey restaurants on the water, SALT is renowned. Seasonal ingredients are sourced locally to create a memorable dining experience in an inviting waterfront atmosphere. Creamy hummus is complemented with a touch of California avocado. Sweet, buttery Maine lobster sits on a bed of Udon noodles in a succulent brown butter sauce. Every classic enjoys a contemporary twist at SALT.
Blue Crab Dip
Flavorful and elegantly garnished, our Blue Crab dip is crave-worthy after a day on the water.
Brunch with a View
Enjoy brunch with a marina breeze, picture-perfect views, served with a mimosa in hand!
SALT Brunch Favorites
Tried, true, and plated to perfection. Elevate your day with our favorite locally sourced dishes.
Full Service Bar
Signature cocktails, craft beers, and champagne brunches. Also enjoy daily happy hour from 2pm - 4pm.
Meet the Chef
A master of his craft, SALT's Executive Chef Peter Coenen understands that food tastes best when prepared at the height of freshness. Premium ingredients and minimalist plating establish a divine taste experience. Fusing global flavors and techniques, Chef Coenen redefines California coastal cuisine with refined rusticity in the heart of Marina del Rey.
Private Dining
Treat your guests to contemporary Californian cuisine right on Marina del Rey’s scenic harbor with outdoor private dining. A relaxing, vibrant atmosphere sets the tone for a memorable event, where sustainable cuisine is complemented by sapphire waters and Pacific breezes.
